Air Fryer Pizza Bombs are a quick and easy way to enjoy a delicious pizza-inspired snack or meal. These bite-sized treats are made with pre-made biscuit dough, pizza sauce, and a variety of toppings, making them a versatile option that can be customized to suit your taste preferences.
To make Air Fryer Pizza Bombs, you will need the following ingredients:
- Pre-made biscuit dough
- Pizza sauce
- Toppings of your choice (such as pepperoni, cheese, vegetables, etc.)
Start by rolling out the pre-made biscuit dough on a floured surface. Using a round cookie cutter or a glass, cut out circles of dough.
- Spoon a small amount of pizza sauce and toppings onto the center of each dough round. Be careful not to add too much filling, as it will make it difficult to seal the dough.
- Bring the edges of the dough up and around the filling, pinching them together to seal in the toppings. Make sure to seal the dough well to prevent the filling from leaking out during cooking.
- Place the sealed dough balls in the air fryer basket, making sure to leave some space between them.
- Cook the pizza bombs at 375 degrees Fahrenheit for about 8-10 minutes, or until the dough is golden brown and cooked through.
- Once done, remove the pizza bombs from the air fryer and let them cool for a couple of minutes.
- Serve the Air Fryer Pizza Bombs as is, or with some marinara sauce for dipping.
Air Fryer Pizza Bombs are a great option for a quick and easy snack or meal, and they can be customized to suit your taste preferences. You can experiment with different types of dough, sauces, and toppings to create your own unique version of this delicious treat.